Cayenne pepper (Capsicum annuum) has been used as a food and by traditional herbalists for thousands of years. The hot and spicy taste of cayenne pepper is primarily due to a component known as capsaicin. Modern scientific studies have indicated that consumption of cayenne may help to support cardiovascular and digestive functions.
Suggested Use
Take 1 capsule 2 to 4 times daily, preferably after eating.
Store in a cool, dry place after opening.
Nutritional Information
Net Quantity: 100/250 Veg Capsules
Serving Size: 1 Veg Capsule
Servings Per Container: 100/250
Nutritional Information per Serving:
-
Cayenne Pepper (Capsicum annuum) (Fruit) (40,000 heat units): 500 mg
*NRV not established
Ingredients: Hypromellose (cellulose capsule).
Allergen Statement: Not manufactured with yeast, wheat, gluten, soy, corn, milk, egg, fish, shellfish, or tree nut ingredients. Produced in a GMP facility that processes other ingredients containing these allergens.
